Fats & oils

Fish oil, cod liver

FDC 173577tsp (5 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 88 · +66 vs Fats & oils median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Fish oil, cod liver ranks among the most nutrient-dense foods we cover, scoring 88 of 100. Within fats & oils it ranks 2 of 60. Per 100 grams it is an excellent source of vitamin a (3333% DV). Most of its 902 calories per 100 grams come from fat. Worth noting: it is high in saturated fat (22.6 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0 g · 0%Carb 0 g · 0%Fat 100 g · 100%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories902 kcal45%
Total fat100 g128%
Saturated fat23 g113%
Cholesterol570 mg190%
Sodium0 mg0%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars-
Protein0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium0 mg0%
Vitamin C0 mg0%
Vitamin A30000 µg3333%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 173577

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin A3333% DV

Original analysis by NutriVerdict

Versus the fats & oils median

Nutrient density88 vs 22 median
Protein / 100 g0 vs 0 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g0 vs 0 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Oil, wheat germDensity 88 vs 88

View the USDA source record