Sweets

Candies, milk chocolate coated coffee beans

FDC 169637oz (28 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 14 · +5 vs Sweets median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Candies, milk chocolate coated coffee beans is mostly calories with little else, scoring 14 of 100. Within sweets it ranks 21 of 60. Per 100 grams it is an excellent source of dietary fiber (20% DV), a good source of protein (15% DV), a good source of magnesium (15% DV). Most of its 549 calories per 100 grams come from fat. Worth noting: it is high in sugars (50.8 g per 100 g) and high in saturated fat (18.1 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 7.4 g · 5%Carb 55.2 g · 40%Fat 33.2 g · 54%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories549 kcal27%
Total fat33 g43%
Saturated fat18 g91%
Cholesterol20 mg7%
Sodium70 mg3%
Carbohydrate55 g20%
Dietary fiber5.7 g20%
Sugars51 g
Protein7.4 g15%
Potassium413 mg9%
Calcium169 mg13%
Iron2.3 mg13%
Magnesium64 mg15%
Vitamin C0 mg0%
Vitamin A51 µg6%
Vitamin E0.44 mg3%

Source: USDA FoodData Central · Public domain

FDC 169637

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Dietary fiber20% DV
Protein15% DV
Magnesium15% DV
Calcium13% DV
Iron13% DV

Original analysis by NutriVerdict

Versus the sweets median

Nutrient density14 vs 9 median
Protein / 100 g7.4 vs 0.8 median
Fiber / 100 g5.7 vs 0.7 median
Sodium / 100 g70 vs 41 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Candies, soft fruit and nut squaresDensity 14 vs 14Ice creams, vanillaDensity 14 vs 14Frozen novelties, fruit and juice barsDensity 15 vs 14

View the USDA source record