Dairy & eggs

Dulce de Leche

FDC 173461tbsp (19 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 11 · -24 vs Dairy & eggs median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Dulce de Leche is mostly calories with little else, scoring 11 of 100. Within dairy & eggs it ranks 55 of 60. Per 100 grams it is a good source of calcium (19% DV), a good source of protein (14% DV). Most of its 315 calories per 100 grams come from carbohydrate. Worth noting: it is high in sugars (49.7 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 6.8 g · 9%Carb 55.4 g · 70%Fat 7.4 g · 21%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories315 kcal16%
Total fat7.4 g9%
Saturated fat4.5 g23%
Cholesterol29 mg10%
Sodium129 mg6%
Carbohydrate55 g20%
Dietary fiber0 g0%
Sugars50 g
Protein6.8 g14%
Potassium350 mg7%
Calcium251 mg19%
Iron0.17 mg1%
Magnesium22 mg5%
Vitamin C2.6 mg3%
Vitamin A74 µg8%
Vitamin E0.2 mg1%

Source: USDA FoodData Central · Public domain

FDC 173461

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Calcium19% DV
Protein14% DV

Original analysis by NutriVerdict

Versus the dairy & eggs median

Nutrient density11 vs 35 median
Protein / 100 g6.8 vs 9 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g129 vs 162 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Milk shakes, thick chocolateDensity 12 vs 11Milk shakes, thick vanillaDensity 14 vs 11Ice cream bar, covered with chocolate and nutsDensity 16 vs 11

View the USDA source record