Sausage & deli meats

Frankfurter, turkey

FDC 171625oz (28 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 29 · +7 vs Sausage & deli meats median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Frankfurter, turkey is on the calorie-heavy, nutrient-light side at 29 of 100. Within sausage & deli meats it ranks 16 of 60. Per 100 grams it is an excellent source of protein (24% DV), a good source of calcium (11% DV). Most of its 223 calories per 100 grams come from fat. Worth noting: it is high in sodium (911 mg per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 12.2 g · 22%Carb 3.8 g · 7%Fat 17.3 g · 71%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories223 kcal11%
Total fat17 g22%
Saturated fat4 g20%
Cholesterol77 mg26%
Sodium911 mg40%
Carbohydrate3.8 g1%
Dietary fiber0 g0%
Sugars1.2 g
Protein12 g24%
Potassium392 mg8%
Calcium148 mg11%
Iron1.5 mg8%
Magnesium14 mg3%
Vitamin C0 mg0%
Vitamin A0 µg0%
Vitamin E0.62 mg4%

Source: USDA FoodData Central · Public domain

FDC 171625

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein24% DV
Calcium11% DV

Original analysis by NutriVerdict

Versus the sausage & deli meats median

Nutrient density29 vs 22 median
Protein / 100 g12 vs 14 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g911 vs 1030 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Bologna, turkeyDensity 31 vs 29Chicken spreadDensity 32 vs 29Frankfurter, porkDensity 33 vs 29

View the USDA source record