Sweets

Ice creams, chocolate

FDC 168809individual (3.5 fl oz) (58 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 16 · +7 vs Sweets median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Ice creams, chocolate is mostly calories with little else, scoring 16 of 100. Within sweets it ranks 17 of 60. Per 100 grams it is a good source of vitamin a (13% DV). Most of its 216 calories per 100 grams come from carbohydrate. Worth noting: it is high in sugars (25.4 g per 100 g) and high in saturated fat (6.8 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 3.8 g · 7%Carb 28.2 g · 50%Fat 11 g · 44%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories216 kcal11%
Total fat11 g14%
Saturated fat6.8 g34%
Cholesterol34 mg11%
Sodium76 mg3%
Carbohydrate28 g10%
Dietary fiber1.2 g4%
Sugars25 g
Protein3.8 g8%
Potassium249 mg5%
Calcium109 mg8%
Iron0.93 mg5%
Magnesium29 mg7%
Vitamin C0.7 mg1%
Vitamin A118 µg13%
Vitamin E0.3 mg2%

Source: USDA FoodData Central · Public domain

FDC 168809

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin A13% DV

Original analysis by NutriVerdict

Versus the sweets median

Nutrient density16 vs 9 median
Protein / 100 g3.8 vs 0.8 median
Fiber / 100 g1.2 vs 0.7 median
Sodium / 100 g76 vs 41 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Candies, crispy bar with peanut butter fillingDensity 19 vs 16Toppings, pineappleDensity 19 vs 16Toppings, strawberryDensity 20 vs 16

View the USDA source record