Sweets

Jellies

FDC 169642serving 1 tbsp (21 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 6 · -3 vs Sweets median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Jellies is mostly calories with little else, scoring 6 of 100. Within sweets it ranks 41 of 60. It carries no standout micronutrients at the levels we track. Most of its 266 calories per 100 grams come from carbohydrate. Worth noting: it is high in sugars (51.2 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0.2 g · 0%Carb 70 g · 100%Fat 0 g · 0%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories266 kcal13%
Total fat0.02 g0%
Saturated fat0.01 g0%
Cholesterol0 mg0%
Sodium30 mg1%
Carbohydrate70 g25%
Dietary fiber1 g4%
Sugars51 g
Protein0.15 g0%
Potassium54 mg1%
Calcium7 mg1%
Iron0.19 mg1%
Magnesium6 mg1%
Vitamin C0.9 mg1%
Vitamin A0 µg0%
Vitamin E0 mg0%

Source: USDA FoodData Central · Public domain

FDC 169642

Original analysis by NutriVerdict

Versus the sweets median

Nutrient density6 vs 9 median
Protein / 100 g0.2 vs 0.8 median
Fiber / 100 g1 vs 0.7 median
Sodium / 100 g30 vs 41 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fruit butters, appleDensity 7 vs 6Syrups, grenadineDensity 7 vs 6Chewing gumDensity 7 vs 6

View the USDA source record