Sausage & deli meats

Pate, truffle flavor

FDC 172967serving 2 oz (56 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 88 · +66 vs Sausage & deli meats median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Pate, truffle flavor ranks among the most nutrient-dense foods we cover, scoring 88 of 100. Within sausage & deli meats it ranks 4 of 60. Per 100 grams it is an excellent source of vitamin a (500% DV), an excellent source of protein (22% DV), an excellent source of iron (22% DV). Most of its 327 calories per 100 grams come from fat. Worth noting: it is high in sodium (807 mg per 100 g) and high in saturated fat (10.1 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 11.2 g · 14%Carb 6.3 g · 8%Fat 28.5 g · 79%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories327 kcal16%
Total fat29 g37%
Saturated fat10 g51%
Cholesterol105 mg35%
Sodium807 mg35%
Carbohydrate6.3 g2%
Dietary fiber-
Sugars-
Protein11 g22%
Potassium138 mg3%
Calcium70 mg5%
Iron3.9 mg22%
Magnesium13 mg3%
Vitamin C2 mg2%
Vitamin A4500 µg500%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 172967

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin A500% DV
Protein22% DV
Iron22% DV

Original analysis by NutriVerdict

Versus the sausage & deli meats median

Nutrient density88 vs 22 median
Protein / 100 g11 vs 14 median
Sodium / 100 g807 vs 1030 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Liver cheese, porkDensity 89 vs 88Braunschweiger (a liver sausage), porkDensity 90 vs 88Liverwurst spreadDensity 90 vs 88

View the USDA source record