Grains & pasta

Rice noodles, dry

FDC 169742oz (57 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 35 · -29 vs Grains & pasta median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Rice noodles, dry is on the calorie-heavy, nutrient-light side at 35 of 100. Within grains & pasta it ranks 58 of 60. Per 100 grams it is a good source of protein (12% DV). Most of its 364 calories per 100 grams come from carbohydrate.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 6 g · 7%Carb 80.2 g · 92%Fat 0.6 g · 1%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories364 kcal18%
Total fat0.56 g1%
Saturated fat0.15 g1%
Cholesterol0 mg0%
Sodium182 mg8%
Carbohydrate80 g29%
Dietary fiber1.6 g6%
Sugars0.12 g
Protein6 g12%
Potassium30 mg1%
Calcium18 mg1%
Iron0.7 mg4%
Magnesium12 mg3%
Vitamin C0 mg0%
Vitamin A0 µg0%
Vitamin E0.11 mg1%

Source: USDA FoodData Central · Public domain

FDC 169742

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein12% DV

Original analysis by NutriVerdict

Versus the grains & pasta median

Nutrient density35 vs 64 median
Protein / 100 g6 vs 11 median
Fiber / 100 g1.6 vs 6.7 median
Sodium / 100 g182 vs 5 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Arrowroot flourDensity 35 vs 35Rice noodles, cookedDensity 38 vs 35Rice, white, long-grain, regular, raw, unenrichedDensity 39 vs 35

View the USDA source record