Spices & herbs

Spices, cumin seed

FDC 170923tsp, whole (2 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 95 · +2 vs Spices & herbs median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Spices, cumin seed ranks among the most nutrient-dense foods we cover, scoring 95 of 100. Within spices & herbs it ranks 22 of 60. Per 100 grams it is an excellent source of iron (369% DV), an excellent source of magnesium (87% DV), an excellent source of calcium (72% DV). Most of its 375 calories per 100 grams come from fat.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 17.8 g · 16%Carb 44.2 g · 39%Fat 22.3 g · 45%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories375 kcal19%
Total fat22 g29%
Saturated fat1.5 g8%
Cholesterol0 mg0%
Sodium168 mg7%
Carbohydrate44 g16%
Dietary fiber11 g38%
Sugars2.3 g
Protein18 g36%
Potassium1790 mg38%
Calcium931 mg72%
Iron66 mg369%
Magnesium366 mg87%
Vitamin C7.7 mg9%
Vitamin A64 µg7%
Vitamin E3.3 mg22%

Source: USDA FoodData Central · Public domain

FDC 170923

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Iron369% DV
Magnesium87% DV
Calcium72% DV
Dietary fiber38% DV
Potassium38% DV
Protein36% DV

Original analysis by NutriVerdict

Versus the spices & herbs median

Nutrient density95 vs 93 median
Protein / 100 g18 vs 9.7 median
Fiber / 100 g11 vs 15 median
Sodium / 100 g168 vs 35 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Spices, tarragon, driedDensity 96 vs 95Spices, sage, groundDensity 96 vs 95Spices, curry powderDensity 96 vs 95

View the USDA source record