Fish & seafood

Fish, pollock, Atlantic, raw

FDC 175129oz (85 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 85 · +10 vs Fish & seafood median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Fish, pollock, Atlantic, raw ranks among the most nutrient-dense foods we cover, scoring 85 of 100. Within fish & seafood it ranks 10 of 60. Per 100 grams it is an excellent source of protein (39% DV), a good source of magnesium (16% DV). Most of its 92 calories per 100 grams come from protein.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 19.4 g · 90%Carb 0 g · 0%Fat 1 g · 10%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories92 kcal5%
Total fat0.98 g1%
Saturated fat0.14 g1%
Cholesterol71 mg24%
Sodium86 mg4%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars0 g
Protein19 g39%
Potassium356 mg8%
Calcium60 mg5%
Iron0.46 mg3%
Magnesium67 mg16%
Vitamin C0 mg0%
Vitamin A14 µg2%
Vitamin E0.23 mg2%

Source: USDA FoodData Central · Public domain

FDC 175129

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein39% DV
Magnesium16% DV

Original analysis by NutriVerdict

Versus the fish & seafood median

Nutrient density85 vs 75 median
Protein / 100 g19 vs 19 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g86 vs 75 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fish, pike, northern, rawDensity 85 vs 85Fish, ling, rawDensity 85 vs 85Mollusks, mussel, blue, rawDensity 86 vs 85

View the USDA source record