Poultry

Pheasant, raw, meat only

FDC 174473oz (85 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 75 · -2 vs Poultry median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Pheasant, raw, meat only is a strongly nutrient-dense choice at 75 of 100. Within poultry it ranks 34 of 60. Per 100 grams it is an excellent source of protein (47% DV). Most of its 133 calories per 100 grams come from protein.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 23.6 g · 74%Carb 0 g · 0%Fat 3.6 g · 26%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories133 kcal7%
Total fat3.6 g5%
Saturated fat1.2 g6%
Cholesterol66 mg22%
Sodium37 mg2%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars-
Protein24 g47%
Potassium262 mg6%
Calcium13 mg1%
Iron1.2 mg6%
Magnesium20 mg5%
Vitamin C6 mg7%
Vitamin A50 µg6%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 174473

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein47% DV

Original analysis by NutriVerdict

Versus the poultry median

Nutrient density75 vs 77 median
Protein / 100 g24 vs 23 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g37 vs 76 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Ostrich, top loin, cookedDensity 75 vs 75Ostrich, oyster, rawDensity 76 vs 75Turkey, ground, fat free, rawDensity 77 vs 75

View the USDA source record