Baked goods

Rolls, hard (includes kaiser)

FDC 175031oz (28 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 42 · +2 vs Baked goods median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Rolls, hard (includes kaiser) is middling for nutrient density at 42 of 100. Within baked goods it ranks 26 of 60. Per 100 grams it is an excellent source of protein (20% DV), a good source of iron (18% DV). Most of its 293 calories per 100 grams come from carbohydrate. Worth noting: it is high in sodium (544 mg per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 9.9 g · 14%Carb 52.7 g · 73%Fat 4.3 g · 13%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories293 kcal15%
Total fat4.3 g6%
Saturated fat0.61 g3%
Cholesterol0 mg0%
Sodium544 mg24%
Carbohydrate53 g19%
Dietary fiber2.3 g8%
Sugars1.8 g
Protein9.9 g20%
Potassium108 mg2%
Calcium95 mg7%
Iron3.3 mg18%
Magnesium27 mg6%
Vitamin C0 mg0%
Vitamin A0 µg0%
Vitamin E0.42 mg3%

Source: USDA FoodData Central · Public domain

FDC 175031

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein20% DV
Iron18% DV

Original analysis by NutriVerdict

Versus the baked goods median

Nutrient density42 vs 40 median
Protein / 100 g9.9 vs 8.6 median
Fiber / 100 g2.3 vs 3.4 median
Sodium / 100 g544 vs 447 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Hush puppies, prepared from recipeDensity 43 vs 42Bagels, cinnamon-raisinDensity 43 vs 42Bagels, eggDensity 44 vs 42

View the USDA source record