Spices & herbs

Rosemary, fresh

FDC 173473tsp (1 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 93 · +0 vs Spices & herbs median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Rosemary, fresh ranks among the most nutrient-dense foods we cover, scoring 93 of 100. Within spices & herbs it ranks 30 of 60. Per 100 grams it is an excellent source of dietary fiber (50% DV), an excellent source of iron (37% DV), an excellent source of calcium (24% DV). Most of its 131 calories per 100 grams come from carbohydrate.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 3.3 g · 9%Carb 20.7 g · 56%Fat 5.9 g · 35%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories131 kcal7%
Total fat5.9 g8%
Saturated fat2.8 g14%
Cholesterol0 mg0%
Sodium26 mg1%
Carbohydrate21 g8%
Dietary fiber14 g50%
Sugars-
Protein3.3 g7%
Potassium668 mg14%
Calcium317 mg24%
Iron6.7 mg37%
Magnesium91 mg22%
Vitamin C22 mg24%
Vitamin A146 µg16%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 173473

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Dietary fiber50% DV
Iron37% DV
Calcium24% DV
Vitamin C24% DV
Magnesium22% DV
Vitamin A16% DV

Original analysis by NutriVerdict

Versus the spices & herbs median

Nutrient density93 vs 93 median
Protein / 100 g3.3 vs 9.7 median
Fiber / 100 g14 vs 15 median
Sodium / 100 g26 vs 35 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Spices, poultry seasoningDensity 93 vs 93Spices, coriander seedDensity 94 vs 93Spices, fennel seedDensity 94 vs 93

View the USDA source record