Fruits & juices

Prune puree

FDC 167780tbsp (36 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 27 · -54 vs Fruits & juices median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Prune puree is on the calorie-heavy, nutrient-light side at 27 of 100. Within fruits & juices it ranks 52 of 60. Per 100 grams it is a good source of potassium (18% DV), a good source of iron (16% DV), a good source of dietary fiber (12% DV). Most of its 257 calories per 100 grams come from carbohydrate. Worth noting: it is high in sugars (39 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 2.1 g · 3%Carb 65.1 g · 96%Fat 0.2 g · 1%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories257 kcal13%
Total fat0.2 g0%
Saturated fat0.02 g0%
Cholesterol0 mg0%
Sodium23 mg1%
Carbohydrate65 g24%
Dietary fiber3.3 g12%
Sugars39 g
Protein2.1 g4%
Potassium852 mg18%
Calcium31 mg2%
Iron2.8 mg16%
Magnesium-
Vitamin C4.3 mg5%
Vitamin A100 µg11%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 167780

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Potassium18% DV
Iron16% DV
Dietary fiber12% DV
Vitamin A11% DV

Original analysis by NutriVerdict

Versus the fruits & juices median

Nutrient density27 vs 81 median
Protein / 100 g2.1 vs 0.8 median
Fiber / 100 g3.3 vs 2 median
Sodium / 100 g23 vs 3 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Cranberry juice, unsweetenedDensity 31 vs 27Tamarinds, rawDensity 33 vs 27Mango nectar, cannedDensity 36 vs 27

View the USDA source record