Vegetables

Tomatoes, sun-dried

FDC 168567cup (54 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 87 · -6 vs Vegetables median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Tomatoes, sun-dried ranks among the most nutrient-dense foods we cover, scoring 87 of 100. Within vegetables it ranks 38 of 60. Per 100 grams it is an excellent source of potassium (73% DV), an excellent source of iron (51% DV), an excellent source of magnesium (46% DV). Most of its 258 calories per 100 grams come from carbohydrate. Worth noting: it is high in sugars (37.6 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 14.1 g · 18%Carb 55.8 g · 73%Fat 3 g · 9%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories258 kcal13%
Total fat3 g4%
Saturated fat0.43 g2%
Cholesterol0 mg0%
Sodium107 mg5%
Carbohydrate56 g20%
Dietary fiber12 g44%
Sugars38 g
Protein14 g28%
Potassium3430 mg73%
Calcium110 mg8%
Iron9.1 mg51%
Magnesium194 mg46%
Vitamin C39 mg44%
Vitamin A44 µg5%
Vitamin E0.01 mg0%

Source: USDA FoodData Central · Public domain

FDC 168567

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Potassium73% DV
Iron51% DV
Magnesium46% DV
Dietary fiber44% DV
Vitamin C44% DV
Protein28% DV

Original analysis by NutriVerdict

Versus the vegetables median

Nutrient density87 vs 93 median
Protein / 100 g14 vs 1.7 median
Fiber / 100 g12 vs 2.5 median
Sodium / 100 g107 vs 22 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Parsnips, rawDensity 87 vs 87Eggplant, rawDensity 87 vs 87Tomatillos, rawDensity 89 vs 87

View the USDA source record